A delicious, thin sponge made with ground hazelnuts is filled with light-as-a-cloud mixture of cow's milk ricotta and whipped cream that's studded with cubes of pear cooked in syrup.
Produced in a factory that handles nuts and peanuts
Nutritional content per 100g
Allergen Information
Ricotta & Pistacchio
Ricotta e Pera Individual
Ricotta Sac a Poche