A classy wine, born only in excellent vintages. The Corvina and Rondinella grapes are selected from the oldest vineyards in the classic area of Valpolicella in the municipality of Sant'Ambrogio. The Zenato Amarone vinification technique is followed by a long aging for at least 4 years in Slavonian oak barrels. It is a wine with a compact, luminous colour; expresses all the characteristics of its territory of origin with a complex and spicy olfactory elegance.
Vegetarian Vegan Gluten Free
Produced in a factory that handles nuts and peanuts
Nutritional content per 100g
Allergen Information
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