White sparkling wine from grapes harvest in mid september. Perfect as aperitif served with battered vegetables, fried food, cheese and cold pasta, excellent with roe fish as oysters, prawns and truffles.
Vegetarian Vegan Gluten Free
Produced in a factory that handles nuts and peanuts
Nutritional content per 100g
Allergen Information
Viognier
Ficilgno
Prosecco Extra Dry DOC Treviso
Pinot Grigio IGT