Langoustine

The langoustine is a big prawn with an extra fine taste. It's also known as the Dublin Bay Prawn or the Norway Lobster, and in its most popular role, as scampi - that's what we call the meat in the tail once it has been peeled, size 16/20.

Delivered: Frozen

Gluten Free

Produced in a factory that handles nuts and peanuts

Nutritional content per 100g

Energy (Kcals)
Energy (Kj)
Fat (g)
Of which saturates (g)
Carbohydrate (g)
Of which sugars (g)
Protein (g)
Salt (g)

Allergen Information

Cereal Containing Gluten	No
Crustaceans	No
Egg	No
Fish	Yes
Milk	No
Molluscs	No
Nuts	No
Peanuts	No
Seasame	No
Soya	No
Sulphites	No

Langoustine

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