Caputo Blue Pizzeria is internationally recognised as the best pizza flour in the world and it is trusted by 80% of pizza chefs in Naples. Do you wonder why? Its elastic gluten and soft starch help doughs to get a great hydration and achieve the perfect rise. This flour is 100% natural. Get ready to bake pizzas like an authentic Neapolitan pizza chef.
Vegetarian Vegan
Produced in a factory that handles nuts and peanuts
Nutritional content per 100g
Allergen Information
Farina '00'
Farina '00' Pizza
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Caputo Dry Yeast