The Napoli type salami is a fresh pork sausage flavoured with pepper or chilli which then undergoes a maturation of at least two months.
Gluten Free
Produced in a factory that handles nuts and peanuts
Nutritional content per 100g
Allergen Information
Ventricina Piccante
Spianata Piccante
Salame tipo Milano
Speck 1/2 Sottovuoto